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Earthy, warm, and subtly sweet—our Moroccan Spice Blend brings the magic of North African cuisine to your kitchen, without the digestive discomfort. Crafted with fragrant spices like cumin, coriander, cinnamon, and paprika, it’s low-FODMAP and gentle on sensitive stomachs.
Sprinkle it over salmon before roasting for a richly spiced crust, or toss it with cauliflower and olive oil for a golden, flavorful side. It’s also perfect in lentil stews, couscous bowls, or chickpea salads. Whether you're meal prepping or entertaining, this blend adds depth and warmth to any dish—no garlic, no onion, no worries.
Earthy, warm, and subtly sweet—our Moroccan Spice Blend brings the magic of North African cuisine to your kitchen, without the digestive discomfort. Crafted with fragrant spices like cumin, coriander, cinnamon, and paprika, it’s low-FODMAP and gentle on sensitive stomachs.
Sprinkle it over salmon before roasting for a richly spiced crust, or toss it with cauliflower and olive oil for a golden, flavorful side. It’s also perfect in lentil stews, couscous bowls, or chickpea salads. Whether you're meal prepping or entertaining, this blend adds depth and warmth to any dish—no garlic, no onion, no worries.